AFAMSA, standing for Agrupación de Fabricantes de Aceites Marinos, S.A.,  was established in 1965 through the merger of various Spanish fish meal and  oil producers and a family owned factory called IRGAS that, by that time, was  starting to process fish oils.

Since the very beginning, our major   premise has been that a sustainable  supply of a homologated and   constant fish oil quality should be   provided. The main objective is to   meet market needs in each moment   and also revalue the fishing by   products.

A continuous improvement, both in infrastructures and human resources, and  the acquisition of a broad experience in the sector, have enabled us to become  a leading company in world fish oil market.